Our Menu
Snacks
Beer Boiled Peanuts
$5.00
Infused with seasonal beer. Add devil's dusts +$1.00
Beer Cheese & Warm Pretzel
$11.00
Made with seasonal beer & three cheese blend. Add devil's dust +$1.00 / extra pretzel +$6.00
Loaded Wedges
$11.00
Fried potato wedges, beer cheese, bacon crumbles, green onions, ranch drizzle.
Meatballs (GF)
$12.00
Three house-made meatballs, mariners, fresh basil, parmesan.
Burrata Ensalada (GF)
$13.00
Fresh Burrata, arugula, shoved prosciutto, cantaloupe, pineapple, and balsamic glaze.
Smoked Wings
$10.00/+
Choice of 3 or 5 smoked whole wings with house-dried rub & choice of house-made sauce. Green Goddess, ForeHot, Ranch, Bleu Cheese. $10.00 / $14.00
Spreads
Pick 1 - $10 | Pick 2 - $15 | Pick 3 - $20 | Served with kettle chips | Add toast points or veggies +$1.00
Artichoke & Chevre (GF)
$10.00/+
Goat cheese, artichoke hearts, fresh herbs, honey, lemon, crocked pepper.
Pimento Cheese (GF)
$10.00/+
Cheddar, pimentos, smoked jalapeno.
Smoked Trout (GF)
$10.00/+
Fresh trout, cream cheese, sour cream, parsley, lemon.
Salads
Add protein to any salad: Bacon +$1 / Chicken +$5 / Blackened Shrimp +$5 / Salmon +$7
Farehouse (GF)
$7.00/+
Mixed greens, celery, green peas, red onion, heirloom cherry tomatoes, cheddar cheese, house vinaigrette | Half $7 | Full $14
Wedge (GF)
$7.00/+
Romaine, bacon, bleu cheese, heirloom cherry tomatoes, balsamic glaze, ranch dressing | Half $7 | Full $14
Caesar (GF)
$7.00/+
Romaine, smoked heirloom cherry tomatoes, parmesan crisp, creamy horseradish dressing | Half $7 | Full $14
Kole (GF)
$7.00/+
Baby kale, red onion, carrots, blueberries, walnuts, bleu cheese crumbles, balsamic vinaigrette | Half $7 | Full $14
Greek (GF)
$7.00/+
Romaine, kalamata olives, red onion, banana peppers. heirloom cherry tomatoes, feta, house vinaigrette | Half $7 | Full $14
Buffalo (GF)
$7.00/+
Romaine, celery, red onion, bleu cheese crumbles, ranch dressing. FareHot drizzle | Half $7 | Full $14
Soups
Soup du Jour
$5.00/+
„Sounds delicious, I think I'll have that" | Cup $5 / Bowl $7
Sarah's Tomato Basil
$5.00/+
Roasted tomatoes, house crouton, parmesan, fresh basil | Cup $5 / Bowl $7
Sandwiches & Burgers
Served with a choice of chips or fresh fruit. Substitute potato wedges +$2 / soup or salad +$4
Grilled Pimento Cheese
$14.00
Pimento cheese grilled on sourdough bread. Add applewood smoked bacon +$2
Turkey BLT
$14.00
Smoked turkey, bacon, lettuce, tomato, smoked jalapeno aioli on toasted sourdough bread.
Meatball Sub
$15.00
Meatballs and marinara served in a hoagie roll topped with mozzarella cheese.
The Italian
$15.00
Salami, pepperoni, prosciutto, ham, mozzarella, balsamic onions, smoked heirloom cherry tomatoes, arugula, house vinaigrette on hoagie roll.
Buffalo Chicken Hoagie
$15.00
Smoked chicken, mozzarella, bleu cheese crumbles, red onions, ranch, ForeHot drizzle.
Classic Cheeseburger
$14.00
American cheese, lettuce, tomato, onion. Add applewood smoked bacon +$2
Flatbreads
Artisan toppings are served on our unique house-made dough, chargrilled and seasoned with oregano. Gluten-free option available +$2
The Alison
$14.00
White pizza with ricotta, mozzarella. parmesan, on alfredo base topped with fresh basil.
"Peg Leg" Bates
$14.00
Mustiroum, tomatoes, spinach, red onions, banana peppers with alfredo base.
Cedar Falls
$15.00
Smoked chicken with bleu cheese crumbles & red onion on a house-made ranch base with FareHot drizzle.
Smoke Stack
$15.00
Smoked chicken, applewood smoked bacon, mushrooms & red onion on a pesto base finished with balsamic glaze.
Aunt Het
$16.00
Pimento cheese base, smoked chicken, bacon, jalapeno, green onion & mozzarella.
Stagecoach Stop
$16.00
Pepperoni, salami, Italian sausage, bell peppers, black olives, & red onions with marinara base.
Build Your Own
$12.00
Choice of Sauce
Red – marinara, White – alfredo, Pink - marinara & alfredo, Green – pesto, Yellow - garlic infused olive oil
Toppings
$1.00
Arugula • Banana Peppers • Basil • Kalamata Olives • Balsamic Onions • Green Olives • Black Olives • Bell Peppers • Jalapetios • Mushrooms • Red Onion • Pineapple • Spinach • Tomatoes • Smoked Tomatoes • Artichoke Hearts • Bleu Cheese Crumbles • Goat Cheese • Fero Cheese • Extra Cheese • Fresh Monzzarella
Premium Toppings
$1.50
Pepperoni • Salami • Smoked Chicken • Bacon Lardons • Italian Sausage • Anchovies • Meatballs • Ham
Pastas
Available daily after 5pm. Zucchini noodles can he substituted on any pasta dish +$2 (GF)
Spaghetti & Meatballs
$19.00
Spaghetti noodles with meatballs, marinara & topped with fresh basil.
Not Your Mom's Alfredo
$25.00
Fettuccine, bacon lardons, smoked cherry tomatoes, zucchini, peas, garlic, pearl onions & house-made alfredo. Choice of blackened chicken or shrimp.
Chicken Marsala
$24.00
Breaded chicken, mushrooms, peas, kalamata olives, fettuccine & marsala sauce.
Pasta Primavera
$19.00
Fettuccine, bacon lardons, smoked tomatoes, pearl onions, squash, zucchini, mushrooms, spinach & pesto cream sauce. Add Chicken +$5 / Shrimp +$5 / Salmon +$7
Entrees
Available daily after 5pm
Farehouse Jerk (GF)
$18.00
Green beans, carrots, bell peppers, asparagus, pearl onions, mushrooms, cauliflower & rice tossed with house jerk sauce. Add Chicken +$5 / Shrimp +$5 / Salmon +$7 / Duck +$7
Eggplant – or - Chicken Parmesan
$18.00/+
$18/$22 | Lightly breaded & fried eggplant -or- chicken breast topped with marinara sauce & herb crema, served with roasted potatoes & broccolini. Substitute pasta for potatoes.
Shrimp N Grits
$23.00
Sauteed blackened shrimp served over cheesy grits with tasso ham & smoked tomato jus.
Pan Seared Trout
$22.00
Two fillets with lemon caper sauce, roosted fingerling potatoes & wilted greens.
Grilled Salmon – or - Seared Duck
$23.00/+
$23/$26 | Salmon -or- duck breast, dry rubbed & kissed with smoke, Israeli couscous mixed with asparagus, mushrooms, pearl onions & brandied cherries (duck only).
Smoked Pork Belly (GF)
$24.00
Smoked pork belly with coffee and brown sugar rub served with mashed potatoes, seasonal vegetables & bourbon honey BBQ sauce.
Butcher Block
$39.00
Grilled 8oz filet or 12oz ribeye served with roasted fingerling potatoes, seasonal vegetables, & bleu cheese crema.
Pork Chop
$24.00
Bone-in, thick cut & grilled to order. Served with apple chutney, mashed potatoes, and collard greens.
Desserts
Cheesecake
$8.00
NY Style, seasonal fruit
Key Lime Pie
$7.00
Graham cracker crust, whipped cream
Peanut Butter Pie
$7.00
Chocolate & caramel drizzle
Fudge Flight
$8.00
Locally made, assorted flavors
Cinnamon Bun
$10.00
Bourbon cream, candied walnuts